Research support services 2.1 Poultry Production Poultry production is a critical component of Uganda’s agricultural sector, significantly contributing to food security and improved human nutrition through the provision of high-quality protein sources such as meat and eggs (FAO, 2020). It serves as an essential complement to income generated from crop...
Research support services
Research support services 2.1: Poultry Production Poultry production is one of the most important sectors in the agricultural setup of Uganda because it contributes to improve human nutrition and food security by being a leading source of high-quality protein in the form of eggs and meat (FAO, 2020). It acts...
Research consultancy
CHAPTER ONE: INTRODUCTION 1.1 Background to the Study Poultry refers to domesticated birds reared for eggs, meat, and feathers. This category includes a variety of species such as indigenous and commercial breeds of chickens, Muscovy ducks, mallard ducks, turkeys, guinea fowl, geese, quail, pigeons, ostriches, and pheasants (Gerber et al.,...
